The inaugural release incorporates Emmer wheat, an ancient Egyptian grain rarely seen in modern stills. Aged for nearly 12 years and bottled at 94 proof, the fragrance is fresh and nutty, with notes of orange zest, hazelnut, cinnamon, and caramel. The palate presents a well-balanced amalgamation of sturdy oak, sweet honey, and orchard fruits, culminating in a multifaceted oak-centric finish enriched by hints of baking spice and leather.
